Monday, March 17, 2014

Happy St. Paddy's Day!

It's my favorite time o' the year, the salt beef stewin' in the pot, the praties are boilin' on the stove, the Guinness flowin' from the keg.

Okay I'm just kidding. I don't like Guinness, my heritage be damned, it's too much of an acquired taste and I don't have the time or money to acquire it.

LOVE corned beef and taters, though. And the color green.

Augh the kitchen smells so good. What's your favorite foods associated with holidays?

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